Bill Peschel’s Contact Information

Bill Peschel’s contact information is primarily through email and meat mail. Emails to Facebook get ignored (blame them, I didn’t realize you could send an email to me there). I’m not on Twitter often enough to catch your comments, although I do try to respond.

Book Reviewing Requests: Although I maintain a page devoted to my reviews of books, I have to cut back on reviewing. I simply don’t have the time with the heavy production schedule at Peschel Press. I still read, and I’ll review books that interest me, but I won’t be accepting anymore requests.

Email: Send an email to gmail.com and address it to bpeschel

Meat mail: P.O. Box 132; Hershey, PA 17033-0132

I do try to maintain a presence on a lot of social media websites:

Facebook: My personal page.

Goodreads: http://www.goodreads.com/author/show/4290212.Bill_Peschel

Twitter: http://twitter.com/bill_peschel

LinkedIn: Profile